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Almond ’22 Beer – Specialty

Almond ’22 Beer – Specialty

Almond’22 is a small micro brewery in Spoltore located on the lush green countryside in the province of Pescara.

The Almond’22 building is from the late 19th century. In 1922 a group of elderly women worked here pealing almonds to produce the world wide famous confetti of Sulmona. This gave the proprietor the idea of naming the micro brewery ”Almond’22”. … Continue Reading

Wines of Abruzzo – Regional Information

Wines of Abruzzo – Regional Information

Montepulciano d’Abruzzo DOC

It should be made clear from the outset that the term montepulciano refers to the type of vine from which the grapes are harvested, while the name “Montepulciano d’Abruzzo” refers to a red DOC wine conforming to the standardised regulations. It should also be pointed out that there is no connection whatsoever between the montepulciano vines and the town of Montepulciano in the province of Sienna known for its “Nobile” and “Rosso” di Montepulciano which are produced with totally different grapes. … Continue Reading

Recipe: Lentils of Santo Stefano di Sessanio

Apr 6, 2010 Recipes 1 Comment
Recipe: Lentils of Santo Stefano di Sessanio

How to cook black lentils of Santo Stefano di Sessanio. Recipe and photos by: Claudio Del Principe … Continue Reading

Tasting Notes – Marina Cvetic 2003 & 2004, Masciarelli

Feb 22, 2010 Wine Reviews No Comments
Tasting Notes – Marina Cvetic 2003 & 2004, Masciarelli

Marina Cvetic, Montepulciano d’Abruzzo (double whammy)
2003 and 2004 vintages
Wines tasted on February 11, 2010
By: Daniele del Gesso, Sommelier
… Continue Reading

Abruzzo Cuisine – Specialties

Feb 17, 2010 Specialties 1 Comment
Abruzzo Cuisine – Specialties

The Abruzzese cuisine is typically down-home and hefty and only uses the best ingredients the region has to offer. “Organic” is not a trendy advertising claim in Abruzzo, it’s reality. What’s special about the regional cuisine is the use of traditional ingredients and the recipes which have been passed on from generation to generation with close to no modification whatsoever. This certainly has to do with the fact that Abruzzo lived in practical isolation for so many generations. … Continue Reading

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Almond ’22 Beer – Specialty

August 23, 2010

Almond ’22 Beer – Specialty

Almond’22 is a small micro brewery in Spoltore located on the lush green countryside in the province of Pescara. The Almond’22 building is from the late 19th century. In 1922 a group of elderly women worked here pealing almonds to produce the world wide famous confetti of Sulmona. This gave the proprietor the idea of [...]

2009 Italian Wine Tourism stats presented at the BIT in Milan – up 20%

Februar 20, 2010

2009 Italian Wine Tourism stats presented at the BIT in Milan – up 20%

Italian Wine Tourism is popular as never before as announced on February 19 at the BIT (Borsa Internazionale del Turismo) in Milan. 2009 saw a 20% rise compared to 2008, which translates to € 3 Billion spent in this sector! Stats go on to show that it’s imperative that wineries and wine regions build a [...]

The Taste of Abruzzo – Quality Wines

Februar 15, 2010

The Taste of Abruzzo – Quality Wines

The charm of Abruzzo lies very much on the geographical variety the region offers and not to mention, the fact that it is still basically “untouched”. A place where Italy is still… well, I will go as far as saying, “still Italy”.

George Clooney’s film “The American” to be released SEPT2010

Februar 14, 2010

George Clooney’s film “The American” to be released SEPT2010

In the Fall of 2009, Abruzzo was the shooting backdrop for the film “The American” starring George Clooney, directed by Anton Corbijn. The film is set to be released in September 2010.

13 Abruzzo Wines receive Gambero Rosso “3 Glasses”

Februar 13, 2010

13 Abruzzo Wines receive Gambero Rosso “3 Glasses”

The Gambero Rosso “Tre Bicchieri” (3 Glasses) is probably one of Italy’s leading wine guides and influences the consumer market immensly.